Sugar and Spice Pumpkin Seeds

Pumpkin seeds are yum yum, but I wanted to find a sweet taste for them, instead of salty. So here is a good one.

• 1 cup pumpkin seeds

• 4 TBSP white sugar
• 1 TBSP oil

• 2 tsp sugar
• 1/4 tsp salt
• 1/2 tsp pumpkin spice

1. Spread seeds on cookie sheet and bake at 250 for 30-35 minutes, turning occasionally.
2. mix 2 tsp sugar, the salt and pumpkin spice in a medium bowl
3. When seeds are toasted heat oil in a skillet on medium. When oil is ready add seeds and 4 Tablespoons of sugar. Stir it around for 45 seconds.
4. Move this mixture into the pumpkin spice mix and stir and coat all of the seeds with sweet goodness.